Beth Hall Photography

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Chef Luke Wetzel prepares food at Oven and Tap on Friday, February 19, 2016, in Bentonville, Arkansas. Beth Hall for the New York Times

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© Beth Hall Photography
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5250x3726 / 11.7MB
www.bethhallphotography.com
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Chef Luke Wetzel prepares food at Oven and Tap on Friday, February 19, 2016, in Bentonville, Arkansas. Beth Hall for the New York Times