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Scott Moses, left, senior customer development manager for Tyson Foods Inc., serves chicken chips to members of the media during the opening of the Discovery Center Tuesday, March 6, 2007 in Springdale, Ark. The 100,000 square foot research and development facility opened mid-January of this year and is located on the campus of Tyson's World Headquarters. (AP Photo/Beth Hall)

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Beth Hall
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Scott Moses, left, senior customer development manager for Tyson Foods Inc., serves chicken chips to members of the media during the opening of the Discovery Center Tuesday, March 6, 2007 in Springdale, Ark. The 100,000 square foot research and development facility opened mid-January of this year and is located on the campus of Tyson's World Headquarters. (AP Photo/Beth Hall)